
Soy Isoflavones - 10%-60% Isoflavones | Yellowish Powder Plant-derived Phytoestrogens Hplc Tested
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Product Overview
Key Features
Soy isoflavones source: Extracted from the soybean it has served as the basis for various foods in many Asian countries for thousands of years which contains valuable constituents including protein isoflavones saponins and phytosterols. The soy produces isoflavones in response to environmental stresses in order to regulate soy cell as hormonelike and function as plant antibiotics and antifungal compounds.
Soy isoflavones introduction: Isoflavones are polyphenolic compounds that are capable of exerting estrogen-like effects. For this reason they are classified as phytoestrogensa plant-derived compounds with estrogenic activity.
Appearance: Yellow or yellowish powder
Active ingredient: Soybean isoflavones
Soy isoflavones specifications: 10%-60% Isoflavones
Test By: HPLC
Company Details
Focusing on a customer-centric approach Plamed Green Science Limited has a pan-India presence and caters to a huge consumer base throughout the country. Buy Bio-technology Products in bulk from Plamed Green Science Limited at Trade India quality-assured products.
Business Type
Exporter, Manufacturer, Supplier
Establishment
2013
Working Days
Monday To Sunday
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Seller Details
Xian, Shaanxi
Ms. Viky Li
Address
No.25 Tangyan Road High-tech Zone Xian Shaanxi 710075 China
soy isoflavones in Xian
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