Calcium : 13 % Protein : 50% Packing Size : 10kg Use : Cooking, Human Consumption Feature : Natural Taste, Non Harmful Quality : Very Good Storage : Cool and Dry Place

Packing Size : 1 kg and 30 kg Scientific name : Vigna mungo Calcium : 13 % Protein : 50% Use : Cooking, Human Consumption Feature : Natural Taste, Non Harmful Quality : Very Good Storage : Cool and Dry Place

Calcium : 13 % Protein : 50% Packing Size : 100kg, 25kg Packing Type : Plastic Packets Use : Cooking, Human Consumption Feature : Natural Taste, Non Harmful Quality : Very Good Storage : Cool and Dry Place

We are instrumental in trading a qualitative range of Urad Dal including Healthy and Natural Split Urad Dal, Healthy and Natural Black Whole Urad Dal, Healthy and Natural Washed Urad Dal etc.

JAYAA LAXMI FOOD PRODUCT - Manufacturer of Urad Dal, Healthy and Natural Washed Urad Dal, Healthy and Natural Yellow Moong Dal from Visakhapatnam, Andhra Pradesh, India.

Jayaa Laxmi Food Product - Urad Dal (3)

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Healthy and Natural Split Urad Dal

Healthy and Natural Black Whole Urad Dal

Healthy and Natural Washed Urad Dal