This Essential Oils Processes and Formulations Hand Book covers Essential Oils by Steam Distillation, Essential Oil of Lemon Basil (Ocimum basilicum), Processing of Fresh Ginger (Zingiber Officinale Roscoe), GC-MS studies on the essential oil from the roots of Valeriana wallichil DC. , Essential oil from Cinnamomum glanduliferum, Quality evaluation of sandalwood, Kewda Flower distillation, Composition of essential oil from bottle brush by capillary gas chromatography, Essential oil of , Composition of essential oil from flowers of Keora, Optimising yield and quality of oil, Pesticidal properties of sub-critically extracted plant essential oils against storage pest (Herbst), Seasonal Variation in the Composition of the Essential Oil of Cinnamon leaves, Efficiency of steam distillation system for herbs, Distillation of Eucalyptus hybrid oil, Mentha cultivation, Distillation of essential oils, Composition of essential oil from the flowers of Kewda.